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  <url>
    <loc>https://www.swallowbellyfarm.com/home</loc>
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    <lastmod>2022-11-22</lastmod>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/620a8de5fffb444e96e98bcb/1ab7c8dc-b33a-4760-96db-79c3b0b8983d/lard.jpg</image:loc>
      <image:title>Home - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.swallowbellyfarm.com/faq</loc>
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    <priority>0.75</priority>
    <lastmod>2023-06-23</lastmod>
  </url>
  <url>
    <loc>https://www.swallowbellyfarm.com/piglets</loc>
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    <priority>0.75</priority>
    <lastmod>2022-11-22</lastmod>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/620a8de5fffb444e96e98bcb/50a0b0cf-0da1-4251-9e7f-ad9211eed079/image_6487327+%281%29.JPG</image:loc>
      <image:title>piglets - our piglets.</image:title>
      <image:caption>all of our piglets are born and bred on farm. one of the many reasons we love this breed is because they are quite independent and don’t need intervention during farrowing (the birthing process). due to this fact, we are not limited to specific months for farrowing, and our piglets are available for sale at various times - please email to inquire. piglets are weaned and available between 10-12 weeks of age. email to inquire about piglet availability.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.swallowbellyfarm.com/whole-hogs-cuts</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-11-22</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/620a8de5fffb444e96e98bcb/81f61ba0-facc-4dc0-b2f4-bea54164a420/image_67205377.jpg</image:loc>
      <image:title>whole hogs &amp; cuts - whole hogs</image:title>
      <image:caption>we have whole and half pigs available on a rotating basis, and seek to have a more consistent supply by the end of 2022. we aim to raise pigs that are market weight, which comes out to between 170-200lbs hanging weight. half pigs unbutchered are $7.50/lb, and $8.00/lb in cuts. whole pigs unbutchered are $6.50/lb, and $7/lb in cuts. email to inquire about our hog boxes.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.swallowbellyfarm.com/where-to-find-us</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-08-08</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/620a8de5fffb444e96e98bcb/6c6693aa-897f-4572-afe1-720b134b69dc/image_6487327.JPG</image:loc>
      <image:title>where to find us - you can find our pork on some local restaurant menus, such as the prairie whale and the white hart. you can also find us at the west stockbridge farmers market, which takes place on thursdays from 3:00-6:00pm.</image:title>
      <image:caption>we also have just opened our orders for whole and half hog boxes! click here to learn more.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.swallowbellyfarm.com/cuts</loc>
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    <priority>0.75</priority>
    <lastmod>2024-02-28</lastmod>
  </url>
  <url>
    <loc>https://www.swallowbellyfarm.com/hog-boxes</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-02-27</lastmod>
  </url>
  <url>
    <loc>https://www.swallowbellyfarm.com/recipes</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-02-26</lastmod>
  </url>
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